How to choose your dining room chairs?

|L'équipe Fenalor
Chaises coque blanche et pieds bois autour d une table en bois massif

Updated July 2026.

To choose dining room chairs, first check the height: a seat at 45 to 48 cm leaves a space of 27 to 30 cm under a 75 cm table. Allow 45 to 50 cm width per chair, choose a durable material, and match the style to the table.

Seat height, the unmissable reference

A comfortable chair is first and foremost a chair at the right height in relation to the table. Most tables are 74 to 76 cm high: therefore, a seat around 45 to 48 cm is needed to slide your legs under without bumping them. These few measurements guarantee real comfort at the table:

Reference Recommended value Why
Seat height 45 to 48 cm Matches a table of 74 to 76 cm
Seat-tabletop space 27 to 30 cm Comfortably slide thighs under
Width per chair 45 to 50 cm Everyone has their place without touching
Seat depth 45 to 50 cm Supports thighs, back well supported

If you like high tables or a bar-style counter, plan for higher seats accordingly, always keeping the same gap of about thirty centimeters under the tabletop. For a bar counter or island, refer to our guide on bar stool height.

Brown boucle chair in front of a round marble table

Chair, armchair, or dining armchair?

Three types of seating share the table, depending on the space and comfort desired:

  • The classic chair: compact, lightweight, it slides completely under the table and is suitable for daily meals as well as large gatherings.
  • The dining armchair: with its armrests and enveloping shell, it invites lingering. It requires a little more width, around 55 to 60 cm per seat.
  • The swivel model: practical for effortlessly getting in and out of the table, it adds a contemporary touch.

Taupe boucle swivel chairs around a round wooden table

What material to choose?

The material determines comfort, style, and especially maintenance, a key point at the table:

  • Wood and shell: robust and easy to wipe clean, perfect for daily use and families.
  • Boucle fabric and velvet: soft and warm, they dress up the table, but prefer a removable or stain-treated fabric.
  • Leather and faux leather: elegant and very easy to clean with a wipe, they develop a patina over time.
  • Rattan and caning: light and airy, they bring a natural touch to the dining room.

White boucle chairs around a round table in a Scandinavian dining room

Matching chairs to the table

Chairs and table should interact, without necessarily being made of the same wood. Two approaches work:

  • Tone-on-tone: matching chairs, in a material close to the table, for a calm and coherent ensemble.
  • Controlled contrast: chairs of a different color or material, provided a common element is repeated, such as black legs or wooden crossbars.

Fenalor's tip: there's no obligation to line up six identical chairs. Two dining armchairs at the ends and simpler chairs on the sides create a lively table setting, provided a common thread of color or material is maintained. To save space on one side of the table, an indoor bench works just as well, respecting the same seat heights.

Real comfort: backrest, recline, and depth

A chair you leave after twenty minutes is not a good dining chair. Comfort depends on three rarely displayed measurements. First, the backrest: count 40 to 50 cm in height above the seat to support the lower back and shoulder blades, knowing that below 35 cm, support is lacking as soon as the meal stretches out. Next, the recline: a slightly reclined backrest, around 100 to 105 degrees in relation to the seat, is more restful than a perfectly straight backrest, without sliding forward. Finally, the depth: 45 to 50 cm allows you to support your back while keeping your feet flat on the floor. If you often entertain and meals are long, opt for a seat upholstered with at least 4 cm of foam or a curved shell, which is much more enveloping than a flat shell. Our chairs cover both of these families.

Protecting the floor and limiting noise

Six chairs pulled out three times a day represent several thousand movements per year: the floor feels it. On parquet or tiled floors, equip each foot with a 3 to 5 mm felt pad, to be re-glued once or twice a year, or rubber tips for metal bases. These pads also dampen scraping, the main noise in a dining room. If the table is on a rug, choose a low pile weave of 6 to 10 mm maximum: beyond that, the feet sink in and the chair tilts slightly with each movement. Also, plan for a rug large enough for the chairs to remain on it when pulled back, i.e., about 60 cm overhang all around the table. Our tips for choosing a dining room rug detail these formats and the most resistant materials.

Frequently Asked Questions

What chair height for a 75 cm table?

For a table of 74 to 76 cm, choose a seat 45 to 48 cm high. This gap of approximately 30 cm between the seat and the tabletop allows you to slide your legs under and eat comfortably. This is the standard height for most dining chairs.

What width should be planned per chair at the table?

Allow 45 to 50 cm width per classic chair, and 55 to 60 cm for an armchair with armrests. This space prevents guests from touching elbows. On a 160 cm table, three chairs can be comfortably installed on each side.

What chair material is easiest to maintain?

Wood, plastic shell, leather, and faux leather can be cleaned with a simple wipe, ideal with children. Boucle fabrics and velvet are warmer but more delicate: choose them with removable covers or stain-treated for worry-free daily use.

Should chairs match the table?

No, it's not mandatory. Tone-on-tone chairs create a calm ensemble, but controlled contrast is just as elegant, provided a common element is repeated, such as black legs or the wooden tabletop, to link the seating to the table.

To find yours, browse our chairs, our dining armchairs, and remember to match their number to the size of your table.

The Fenalor team

We select, compare and document every piece of furniture and every light we put online, keeping only those with timeless design and lasting quality. Our guides are built on that daily selection and on concrete reference points (dimensions, proportions, uses), never on generalities.

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